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267 results found.
Class 30 307963 seaweed [condiment]
Class 30 307964 pasta
Class 30 307965 almond paste
Class 30 307966 aniseed
Class 30 307967 star aniseed
Class 30 307968 confectionery for decorating Christmas trees
Class 30 307969 infusions, not medicinal
Class 30 307970 coffee flavourings
Class 30 307971 coffee flavorings
Class 30 307972 aromatic preparations for food
Class 30 307973 seasonings
Class 30 307974 unleavened bread
Class 30 307975 salt for preserving foodstuffs
Class 30 307976 rusks
Class 30 307977 biscuits
Class 30 307978 cookies
Class 30 307979 malt biscuits
Class 30 307980 peppermint sweets
Class 30 307981 sweetmeats [candy]
Class 30 307982 waffles
Class 30 307983 buns
Class 30 307984 cocoa
Class 30 307985 coffee
Class 30 307986 unroasted coffee
Class 30 307987 vegetal preparations for use as coffee substitutes
Class 30 307988 cakes
Class 30 307989 cinnamon [spice]
Class 30 307990 capers
Class 30 307991 caramels [candy]
Class 30 307992 curry [spice]
Class 30 307993 cereal preparations
Class 30 307994 chewing gum*
Class 30 307995 chicory [coffee substitute]
Class 30 307996 tea*
Class 30 307997 chocolate
Class 30 307998 marzipan
Class 30 307999 cloves [spice]
Class 30 308000 condiments
Class 30 308001 confectionery
Class 30 308002 sugar confectionery
Class 30 308003 corn flakes
Class 30 308004 maize flakes
Class 30 308005 popcorn
Class 30 308006 preparations for stiffening whipped cream
Class 30 308007 ice cream
Class 30 308008 pancakes
Class 30 308009 essences for foodstuffs, except etheric essences and essential oils
Class 30 308010 cooking salt
Class 30 308011 thickening agents for cooking foodstuffs
Class 30 308012 turmeric*
Class 30 308013 natural sweeteners
Class 30 308014 spices
Class 30 308015 gingerbread
Class 30 308016 allspice
Class 30 308017 meal*
Class 30 308018 flour*
Class 30 308019 bean meal
Class 30 308020 corn flour
Class 30 308021 corn meal
Class 30 308022 maize flour
Class 30 308023 maize meal
Class 30 308024 mustard meal
Class 30 308025 barley meal
Class 30 308026 soya flour
Class 30 308027 wheat flour
Class 30 308028 starch for food
Class 30 308029 ferments for pastes
Class 30 308030 fondants [confectionery]
Class 30 308031 petits fours [cakes]
Class 30 308032 sugar*
Class 30 308033 flavourings, other than essential oils, for cakes
Class 30 308034 flavorings, other than essential oils, for cakes
Class 30 308035 cake powder
Class 30 308036 cake batter
Class 30 308037 cake dough
Class 30 308038 ginger [spice]
Class 30 308039 binding agents for ice cream
Class 30 308040 ice, natural or artificial
Class 30 308041 ice for refreshment
Class 30 308042 glucose for culinary purposes
Class 30 308043 gluten prepared as foodstuff
Class 30 308044 groats for human food
Class 30 308045 vinegar
Class 30 308046 ketchup [sauce]
Class 30 308047 cocoa beverages with milk
Class 30 308048 coffee beverages with milk
Class 30 308049 chocolate beverages with milk
Class 30 308050 leaven
Class 30 308051 yeast*
Class 30 308052 sausage binding materials
Class 30 308053 macaroons [pastry]
Class 30 308054 macaroni
Class 30 308055 corn, milled
Class 30 308056 maize, milled
Class 30 308057 corn, roasted
Class 30 308058 maize, roasted
Class 30 308059 bread
Class 30 308060 maltose
Class 30 308061 molasses for food
Class 30 308062 golden syrup
Class 30 308063 mint for confectionery
Class 30 308064 honey
Class 30 308065 husked barley
Class 30 308066 mustard
Class 30 308067 nutmegs
Class 30 308068 noodles
Class 30 308069 ribbon vermicelli
Class 30 308070 pies
Class 30 308071 crushed barley
Class 30 308072 sandwiches
Class 30 308073 lozenges [confectionery]
Class 30 308074 pastilles [confectionery]
Class 30 308075 pastries
Class 30 308076 petit-beurre biscuits
Class 30 308077 bread rolls
Class 30 308078 peppers [seasonings]
Class 30 308079 pizzas
Class 30 308080 pepper
Class 30 308081 potato flour*
Class 30 308082 puddings
Class 30 308083 pralines
Class 30 308084 ravioli
Class 30 308085 liquorice [confectionery]
Class 30 308086 rice
Class 30 308087 saffron [seasoning]
Class 30 308088 sago
Class 30 308089 sauces [condiments]
Class 30 308090 celery salt
Class 30 308091 semolina
Class 30 308092 sherbets [ices]
Class 30 308093 sorbets [ices]
Class 30 308094 spaghetti
Class 30 308095 tapioca
Class 30 308096 tapioca flour*
Class 30 308097 tarts
Class 30 308098 vanilla flavourings for culinary purposes
Class 30 308099 vanilla flavorings for culinary purposes
Class 30 308100 vanillin [vanilla substitute]
Class 30 308101 vermicelli [noodles]
Class 30 308102 meat pies
Class 30 308103 pâtés en croûte
Class 30 308104 meat tenderizers for household purposes
Class 30 308105 edible ices
Class 30 308106 powders for making ice cream
Class 30 308107 almond confectionery
Class 30 308108 peanut confectionery
Class 30 308109 food flavourings, other than essential oils
Class 30 308110 food flavorings, other than essential oils
Class 30 308111 flavourings, other than essential oils, for beverages
Class 30 308112 flavorings, other than essential oils, for beverages
Class 30 308113 crushed oats
Class 30 308114 husked oats
Class 30 308115 oat-based food
Class 30 308116 oat flakes
Class 30 308117 oatmeal
Class 30 308118 stick liquorice [confectionery]
Class 30 308119 beer vinegar
Class 30 308120 coffee-based beverages
Class 30 308121 cocoa-based beverages
Class 30 308122 chocolate-based beverages
Class 30 308123 artificial coffee
Class 30 308124 candy*
Class 30 308125 chips [cereal products]
Class 30 308126 chow-chow [condiment]
Class 30 308127 couscous [semolina]
Class 30 308128 malt extract for food
Class 30 308129 malt for human consumption
Class 30 308130 propolis*
Class 30 308131 bee glue*
Class 30 308132 relish [condiment]
Class 30 308133 royal jelly*
Class 30 308134 sea water for cooking
Class 30 308135 sushi
Class 30 308136 tomato sauce
Class 30 308137 mayonnaise
Class 30 308138 crackers
Class 30 308139 custard
Class 30 308140 fruit jellies [confectionery]
Class 30 308141 muesli
Class 30 308142 rice cakes
Class 30 308143 soya sauce
Class 30 308144 frozen yoghurt [confectionery ices]
Class 30 308145 frozen yogurt [confectionery ices]
Class 30 308146 chutneys [condiments]
Class 30 308147 spring rolls
Class 30 308148 tacos
Class 30 308149 tortillas
Class 30 308150 iced tea
Class 30 308151 tea-based beverages
Class 30 308152 dressings for salad
Class 30 308153 breadcrumbs
Class 30 308154 tabbouleh
Class 30 308155 halvah
Class 30 308156 quiches
Class 30 308157 meat gravies
Class 30 308158 soya bean paste [condiment]
Class 30 308159 miso [condiment]
Class 30 308160 cereal-based snack food
Class 30 308161 rice-based snack food
Class 30 308162 hominy
Class 30 308163 hominy grits
Class 30 308164 baking powder
Class 30 308165 baking soda [bicarbonate of soda for cooking purposes]
Class 30 308166 bicarbonate of soda for cooking purposes [baking soda]
Class 30 308167 garden herbs, preserved [seasonings]
Class 30 308168 noodle-based prepared meals
Class 30 308169 cake frosting [icing]
Class 30 308170 chocolate mousses
Class 30 308171 dessert mousses [confectionery]
Class 30 308172 fruit coulis [sauces]
Class 30 308173 marinades
Class 30 308174 cheeseburgers [sandwiches]
Class 30 308175 pesto [sauce]
Class 30 308176 ham glaze
Class 30 308177 linseed for culinary purposes [seasoning]
Class 30 308178 flaxseed for culinary purposes [seasoning]
Class 30 308179 wheat germ for human consumption
Class 30 308180 high-protein cereal bars
Class 30 308181 cream of tartar for culinary purposes
Class 30 308182 gluten additives for culinary purposes
Class 30 308183 pasta sauce
Class 30 308184 cereal bars
Class 30 308185 palm sugar
Class 30 308186 dough
Class 30 308187 flowers or leaves for use as tea substitutes
Class 30 308188 pastry dough
Class 30 308189 vareniki [stuffed dumplings]
Class 30 308190 pelmeni [dumplings stuffed with meat]
Class 30 308191 chocolate decorations for cakes
Class 30 308192 candy decorations for cakes
Class 30 308193 chocolate-coated nuts
Class 30 308194 rice pudding
Class 30 308195 nut flours
Class 30 308196 minced garlic [condiment]
Class 30 308197 baozi [stuffed buns]
Class 30 308198 rice pulp for culinary purposes
Class 30 308199 jiaozi [stuffed dumplings]
Class 30 308200 ramen [Japanese noodle-based dish]
Class 30 308201 okonomiyaki [Japanese savoury pancakes]
Class 30 308202 okonomiyaki [Japanese savory pancakes]
Class 30 308203 batter mixes for okonomiyaki [Japanese savoury pancakes]
Class 30 308204 batter mixes for okonomiyaki [Japanese savory pancakes]
Class 30 308205 burritos
Class 30 308206 gimbap [Korean rice dish]
Class 30 308207 edible paper
Class 30 308208 edible rice paper
Class 30 308209 chocolate-based spreads
Class 30 308210 chocolate spreads containing nuts
Class 30 308211 flour-based dumplings
Class 30 308212 agave syrup [natural sweetener]
Class 30 308213 mirror icing [mirror glaze]
Class 30 308214 freeze-dried dishes with main ingredient being rice
Class 30 308215 lyophilized dishes with main ingredient being rice
Class 30 308216 lyophilised dishes with main ingredient being rice
Class 30 308217 freeze-dried dishes with main ingredient being pasta
Class 30 308218 lyophilized dishes with main ingredient being pasta
Class 30 308219 lyophilised dishes with main ingredient being pasta
Class 30 308220 chamomile-based beverages
Class 30 308221 dulce de leche
Class 30 308222 bibimbap [rice mixed with vegetables and beef]
Class 30 308223 onigiri [rice balls]
Class 30 308224 instant rice
Class 30 308225 hot dog sandwiches
Class 30 308226 ice cubes
Class 30 308227 processed seeds for use as a seasoning
Class 30 308228 sesame seeds [seasonings]
Class 30 308229 piccalilli
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