005892682

---

May 10, 2007

Trademark Summary

The trademark was filed by H.J. Heinz Foods UK Limited, a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on October 22, 2007, and received one opposition filed on January 21, 2008 by ELO on (a) Likelihood of confusion, (b) Unfair advantage and detriment to distinctiveness or repute. the opponent was represented by T MARK CONSEILS and proceedings were handled in French, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued January 21, 2008

The application was filed in English, and English was also language of all opposition proceedings (French was selected as the second language).

The renewal of the trademark was recorded by the office on April 28, 2017.

Appointment and Replacement of representative of the trademark registration was recorded on June 8, 2009. A transfer of the trademark registration was recorded on June 21, 2013. Appointment and Replacement of representative of the trademark registration was recorded on February 19, 2015. Appointment and Replacement of representative of the trademark registration was recorded on March 16, 2020. Appointment and Replacement of representative of the trademark registration was recorded on March 18, 2020. Change of name and professional address of the trademark registration was recorded on May 19, 2020. Change of name and address of the trademark registration was recorded on February 15, 2021. Change of name and address of the trademark registration was recorded on February 17, 2021. Change of name and address of the trademark registration was recorded on April 20, 2022.

The Opposition with reference B 001275892 was rejected according to Article 8(1)(b) CTMR with decision issued on January 18, 2011 by the EUIPO.

---

Goods And Services

• The mark was filed in class 2 with following description of goods:
  
  1. Food colourants
  2. Colouring matter for foodstuffs
  3. Colourings for food
  4. Preparations for colouring food.
• The mark was filed in class 29 with following description of goods:
  
  1. Meat, fish, poultry and game
  2. Meat extracts and meat preserves
  3. Preserved, dried, cooked, frozen and canned fruits, vegetables and nuts
  4. Frozen and chilled products made from meat, fish, poultry and/or game
  5. Prepared meals
  6. Snack foods
  7. Foodstuffs consisting wholly or principally of meat, fish, poultry, game, edible fats, potatoes, fruit, vegetables, nuts, pulses, soya and/or cheese
  8. Preparations consisting wholly or principally of meat and/or vegetables for making instant meals and/or snack foods
  9. Instant meals
  10. Prepared cooked foods
  11. Soups
  12. Jellies
  13. Jams
  14. Eggs
  15. Milk and other dairy products
  16. Edible oils and fats
  17. Preserves
  18. Pickles
  19. Relishes
  20. Herbs
  21. Garlic
  22. Sesame oil
  23. Chilli oil
  24. Dips.
• The mark was filed in class 30 with following description of goods:
  
  1. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee
  2. Coffee substitutes
  3. Flour, corn flour and preparations made from cereals
  4. Bread, pastry and confectionery
  5. Biscuits, cakes
  6. Ices
  7. Honey, treacle
  8. Yeast
  9. Baking powder
  10. Salt
  11. Mustard
  12. Pepper
  13. Vinegar
  14. Rice vinegar
  15. Frozen or chilled cereal based foods
  16. Frozen or chilled dips for snack foods
  17. Frozen or chilled foods consisting wholly or principally of pastry, rice, pasta or noodles
  18. Preparations for foodstuffs consisting wholly or principally of pastry, rice, pasta or noodles
  19. Sauces, spices
  20. Ices
  21. Ketchup
  22. Seasonings
  23. Sauces
  24. Sauce powder
  25. Flavouring
  26. Ingredient sauces
  27. Savoury sauces
  28. Sauces for marinating
  29. Sauces for use in cooking
  30. Concentrated and dehydrated sauces
  31. Sauce powder
  32. Concentrated sauces
  33. Flavourings in the form of concentrated or dehydrated sauces
  34. Pastes for making sauces
  35. Marinades
  36. Prepared meals
  37. Instant meals and snack foods
  38. Essences for foods
  39. Dips
  40. Sauce mixes
  41. Cooking essences
  42. Condiments
  43. Relishes
  44. Food additives
  45. Herbs
  46. Chutney
  47. Salad dressings
  48. Salad cream
  49. Fruit sauces.