007602733

INVIG VENUS

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February 15, 2009

Trademark Summary

The trademark application INVIG VENUS was filed by Invig Limited, a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on May 17, 2009, and it was registered by office on September 14, 2009 without any oppositions.

The application was filed in English (Italian was selected as the second language).

The renewal of the trademark was recorded by the office on December 15, 2019.

of the trademark registration was recorded on December 15, 2019. Change of name and address of the trademark registration was recorded on July 26, 2009. Appointment and Replacement of representative of the trademark registration was recorded on September 27, 2017.

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Goods And Services

• The mark was filed in class 5 with following description of goods:
  
  1. Dietetic foodstuffs and substances for medical use
  2. Foodstuffs and food substances for babies
  3. Foodstuffs and food substances for medical use for children and the sick
  4. Foodstuffs and food substances for medical use for nursing mothers
  5. Foodstuffs and food substances for medical use for the elderly
  6. Nutritional and dietetic supplements for medical use
  7. Vitamin and mineral preparations
  8. Nutritional supplements
  9. Dietary supplements
  10. Dietary food supplements
  11. Nutraceuticals
  12. Nutraceuticals for use as a dietary supplement
  13. Nutritional and dietetic supplements for nutricosmetic use.
• The mark was filed in class 29 with following description of goods:
  
  1. Vegetables (preserved, dried or cooked), fruits (preserved, dried or cooked), meat, poultry, game, fish and seafood, all these goods in the form of extracts, soups, jellies, spreads, preserves, cooked, deep-frozen or dehydrated dishes or prepared as meals or snack foods
  2. Fruit curds and fruit salads
  3. Jams
  4. Eggs
  5. Milk, cream, butter, cheese and dairy products
  6. Milk substitutes
  7. Milk beverages, with milk predominating
  8. Desserts made with milk and desserts made with cream
  9. Yoghurts
  10. Soya milk (milk substitutes), oils and fats
  11. Peanut butter
  12. Nuts and nut products
  13. Soups, concentrated soups.
• The mark was filed in class 30 with following description of goods:
  
  1. Tea, tea extracts, preparations and beverages made with tea
  2. Green tea
  3. Ice tea
  4. Herbal tea
  5. Herbal preparations for making beverages
  6. Malt-based preparations for human consumption
  7. Cocoa, preparations and beverages made with cocoa
  8. Chocolate, chocolate products, preparations and beverages made with chocolate
  9. Confectionery, sugar confectionery, sweets
  10. Sugar
  11. Chewing gum
  12. Natural sweeteners
  13. Sugar
  14. Bakery goods, bread, muffins, pastries
  15. Biscuits, cakes, cookies, wafers, crispbreads, desserts (included in this class), puddings
  16. Ices, water ices, sorbets, iced confectionery, frozen cakes, ice cream, ice desserts, iced yoghurts, breakfast cereals, muesli, corn flakes, cereal bars, ready-to-eat cereals
  17. Cereal preparations
  18. Rice, pasta, noodles
  19. Foodstuffs made with rice, flour or cereals, also in the form of cooked dishes
  20. Sandwiches
  21. Sauces, ketchup
  22. Edible spices, condiments, salt.
• The mark was filed in class 32 with following description of goods:
  
  1. De-alcoholised drinks
  2. Non-alcoholic drinks
  3. Still water, sparkling or aerated water, processed water, spring water, mineral water, flavoured water
  4. Fruit-flavoured beverages and beverages made with fruit, fruit juices and vegetable juices, nectars, lemonades, sodas and other non-alcoholic beverages
  5. Syrups, extracts and essences and other preparations for making non-alcoholic beverages (except essential oils)
  6. Soya-based beverages
  7. Malt-based beverages.