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EUTM file information

018172952

CULINARY ABILITY AWARDS - EST 2005 - Success on a Plate

December 29, 2019

Trademark Summary

The trademark application CULINARY ABILITY AWARDS - EST 2005 - Success on a Plate was filed by Chris Sanford, a national of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). The application was published for oppositions on January 30, 2020, and it was registered by office on May 21, 2020 without any oppositions.

The application was filed in German (English was selected as the second language).

Change of name and professional address of the trademark registration was recorded on February 10, 2022.

Goods And Services

  • The mark was filed in class 9 with Electronic publications, downloadable.
  • The mark was filed in class 16 with following description of goods:
    1. Paper
    2. Paper stationery
    3. Printed teaching materials
    4. Photographs
    5. Printed certificates
    6. Periodicals
    7. Magazines [periodicals]
    8. Books
    9. Cookery books
    10. Instructional manuals for teaching purposes.
  • The mark was filed in class 25 with following description of goods:
    1. Clothing
    2. Aprons [clothing]
    3. Chefs' whites
    4. Chefs' hats
    5. Work clothes.
  • The mark was filed in class 35 with Advertising and Merchandising..
  • The mark was filed in class 36 with following description of goods:
    1. Charitable fund raising
    2. Fundraising and financial sponsorship
    3. Organisation of fund raising campaigns
    4. Philanthropic services concerning monetary donations
    5. Eleemosynary services in the field of monetary donations
    6. Arranging charitable fundraising activities
    7. Benevolent fund services
    8. Arranging charitable collections [for others]
    9. Financial sponsorship of cultural events
    10. Arranging and conducting of benefit events, namely charitable fundraising.
  • The mark was filed in class 41 with following description of goods:
    1. Publication of educational teaching materials
    2. Publishing services
    3. Publication and edition of books
    4. Training in catering
    5. Education services relating to cooking
    6. Providing of training
    7. Provision of training facilities
    8. Organisation of training courses
    9. Provision of training courses
    10. Dietary education services
    11. Instructional and training services
    12. Providing of education
    13. Organising of competitions for education
    14. Correspondence courses relating to cookery
    15. Education services relating to cooking
    16. Provision of training courses
    17. Entertainment, sporting and cultural activities
    18. Conducting of cultural activities.