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EUTM file information

019070101

La Rossella


August 20, 2024

Trademark Summary

The trademark application La Rossella was filed by LUBNA FOODS LIMITED, a corporation established under the laws of the United Kingdom of Great Britain and Northern Ireland (the "Applicant"). Application under examination.

The application was filed in English (French was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Fish
    3. Poultry
    4. Game
    5. Meat extracts
    6. Preserved, dried and cooked fruits and vegetables
    7. Jellies
    8. Jams
    9. Compotes
    10. Eggs
    11. Milk
    12. Milk products
    13. Edible oils and fats
    14. Albumen for food
    15. Alginates for food
    16. Gelatine for food
    17. Pectin for food
    18. Rennet
    19. Ground almonds
    20. Prepared nuts
    21. Processed peanuts
    22. Preserved mushrooms
    23. Preserved truffles
    24. Bouillon
    25. Bouillon concentrates
    26. Broth
    27. Broth concentrates
    28. Soups
    29. Preparations for making soup
    30. Tahini.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee
    2. Tea
    3. Cocoa
    4. Sugar
    5. Rice
    6. Tapioca
    7. Sago
    8. Artificial coffee
    9. Flour and preparations made from cereals
    10. Bread
    11. Pastry
    12. Confectionery
    13. Ices
    14. Honey
    15. Treacle
    16. Natural sweeteners
    17. Malt extract for food
    18. Yeast
    19. Baking powder
    20. Salt
    21. Mustard
    22. Vinegar
    23. Sauces (condiments)
    24. Spices
    25. Spice mixes
    26. Dried herbs
    27. Aromatic preparations for food
    28. Flavourings, other than essential oils
    29. Flavourings, other than essential oils, for beverages
    30. Flavourings, other than essential oils, for cakes
    31. Mint for confectionery
    32. Meat tenderizers, for household purposes
    33. Sausage binding materials
    34. Binding agents for ice cream
    35. Thickening agents for cooking foodstuffs
    36. Starch for food
    37. Puddings
    38. Sandwiches
    39. Spring rolls
    40. Capers
    41. Ice.
  • The mark was filed in class 31 with following description of goods:
    1. Agricultural, horticultural and forestry products
    2. Fresh fruits and vegetables
    3. Fresh herbs
    4. Raw and unprocessed grains and seeds
    5. Edible grains for human consumption
    6. Seeds
    7. Natural plants and flowers
    8. Malt
    9. Foodstuffs for animals.
  • The mark was filed in class 32 with following description of goods:
    1. Beers
    2. Mineral and aerated waters and other non-alcoholic drinks
    3. Fruit drinks
    4. Fruit juices
    5. Syrups and other preparations for making beverages.
  • The mark was filed in class 43 with following description of goods:
    1. Services for providing food and drink
    2. Temporary accommodation
    3. Temporary accommodation reservations
    4. Catering services
    5. Rental of chairs, tables, table linen, glassware, cutlery, crockery, catering equipment, bar equipment, cooking apparatus, foodservice equipment
    6. Information, advice and consultancy relating to the aforesaid services.